Colibri Gastrobar

Updates

Posted on 5-sep-2020

De openingstijden zijn geüpdatet.

Posted on 30-aug-2020

De openingstijden zijn geüpdatet.

Posted on 8-aug-2020

De openingstijden zijn geüpdatet.

Posted on Aug 7, 2020

Holiday Season Menù
Come to visit us and discover the new entry

Book

Posted on Jun 25, 2020

Second Hand Market + Aperitivo
Sunday 12th July • from 2pm till late •

Nicolaas Beetsstraat, 47h Amsterdam

First date “Lost and Found “
come to sell and buy stuff and have fun !

Posted on 15-May-2020

Come to visit us from 3rd of June !
Summer menù - Open terrace
Book your table max 4 people for Lunch or Dinner

Book

Posted on Mar 13, 2020

What’s happening around the world is crazy, now is time to STOP and THINK, we decided to close the Colibrí’s door to reflect !

We keep you updated, stay positive

Posted on Jan 6, 2020

from Tuesday till Saturday have a dinner @colibrigastrobar.
Book your table with The Fork, the first 6 people get 30% discount on the food

Posted on 27-Nov-2019

27 Nov 2019 - Colibrì Gastrobar is in the newpaper todayl... We love it. Thank you all that help us on this first month!!!!

STARTER

Grilled Mediterranean Octopus
€ 18,00
Octopus grilled on BBQ served with a homemade hummus and Greek yogurt
Classic Ceviche
€ 16,00
wild white fish (Cath of the day) marinated with Leche de Tigre and served in mattresse of sweet potatoes
Truffle Guanciale Croquettes
€ 14,00
Croquette made from potatoes, truffle, parmesan cheese and crispy Roman's guanciale, served truffle mayo
Bloody Mary Salad
€ 12,00
campari, heirloom and cherry tomatoes mix leave, celery, capers, taggiasca olives, cucumber foam, croutons and optional 220gr Burrata

MAIN

Brazilian Picanha
€ 26,00
180gr. pure picanha beef steak grilled on BBQ, served with chunky potatoes, onions, tomatoes, and chimi-churri saauce
Politically correct BBQ (v)
€ 24,00
Season vegetables grilled in a real BBQ and served with coconut rice, guacamole, chimi-churri and vinaigrette
Mango Tuna steak
€ 26,00
200gr grilled tuna steak, served with mango tartare, and wasabi mayo
Portobello Burger (v)
€ 16,00
bread, rocket, grilled portobello mushroom, vegan mayo, chimichurri sauce served with chunky potatoes

DESSERT

Coffee Panna Cotta
€ 6,00
homemade panna cotta, with milk, white chocolate and infused coffee beans
Bourbon Brownie
€ 8,00
Warm gluten-free brownie made with hazelnut and almonds served with bourbon whiskey chantilly

COCKTAIL

Passion Caipirina
€ 12,00
cachaca, maracujà, lime brown sugar
Spicy Mule
€ 12,00
vodka, chili infused vodka, lime, gingerbeer, padron green pepper
Mai Teo
€ 14,00
jamaican rom, agricole rom, dry curaçao, lime, orgeat,fresh pineapple, mint
Ipanema Breeze
€ 12,00
tequila, pink grapefruit, lime lemongrass syrup, paprika smoke salt
Mezcalone
€ 14,00
mezcal, gin, vermouth red, campari, Cerignola olives, thyme
Berry Julep
€ 12,00
bourbon whiskey, fresh mint, homemade raspberry syrup, angostura, cramberry's candy

Testimonials

a month ago

A 5,0 rating with tons of reviews, is this real? You bet. Great wines and food. The ceviche takes you to Peru and the tortilla is better than in Madrid, classier. Nice crowd, you can pick your own LP outside. Staff so friendly and professional. Place to keep coming back and highly recommended.

- Xavier v

a week ago

A fun and welcoming atmosphere with really delicious food! I can highly recommend the classic chevice as a starter and my tuna steak was cooked to perfection! Those little "lime- flavored bubbles" on the steak suited the dish nicely.

- Helen S

a month ago

We had the tortillas for the first time and were delicious! We also had the picanha, and it was really really tasty. The food is really good here and the service is very friendly and kind. We always enjoy coming back here. This place has special vibes!!

- Lory p

ABOUT US

Colibri’s first breath happens in London, 2014 at a restaurant where Alex, a Brazilian guy that use to work in the kitchen met Carlotta an Italian girl that use to work at the bar. Between cocktails and pastas cooked at 4 AM they fell in love, and shared moments, histories and recipes. He took she to South America, She brought him to Italy. They married and they became three, then they decided to move to Amsterdam for the dream became true.

Our idea was create a place where we could be together as a family doing what we love to do: not just food and drinks, but also music, art and histories. Literally be at Colibri is like as be at our home.

We are fresh, organic and free of tags and flags. Be our guest and discover a little bit more about us.